MRS. JOHN F. KENNEDY'S ICED TOMATO SOUP
Time 13m
Number Of Ingredients 9
Steps:
- Combine tomatoes, onion, water, salt, and pepper in a saucepan. Cook over moderate heat 5 minutes. Combine tomato paste with flour and add to tomatoes with chicken bouillon. Simmer gently 3 minutes. Rub mixture through a fine sieve. Chill several hours. Before serving, add cream. Season to taste with more salt if necessary. Garnish each serving with a thin tomato slice if desired.
Nutrition Facts : Nutritional Facts Serves
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