MRS. FIELDS PUMPKIN SPICE COOKIES

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Mrs. Fields Pumpkin Spice Cookies image

We have a Mrs. Field's cookie book that I love to try new recipes out of. I found pumpkin on sale and I had been itching to try this recipe, so I made it. They are a tasty little cookie, good with Chai tea! Enjoy!

Provided by superblondieno2

Categories     Drop Cookies

Time 40m

Yield 60 small cookies, 60 serving(s)

Number Of Ingredients 12

2 1/2 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons pumpkin pie spice
1 cup dark brown sugar, packed (light is okay too)
1/2 cup white sugar
3/4 cup butter, softened
1 egg
1 cup pumpkin (canned or freshly cooked)
1 teaspoon pure vanilla extract
1 cup raisins
1/2 cup walnuts, chopped

Steps:

  • Preheat oven to 300°F.
  • Combine flour, soda, salt, and pumpkin pie spice in a medium bowl. Mix well with a wire whisk and set aside.
  • In a large bowl, blend sugars with an electric mixer. Add the butter and beat to form a grainy mixture. Then add egg, pumpkin and vanilla. Beat at medium speed until light and fluffy.
  • Add the flour mixture, raisins and walnuts. Blend at low speed until combined. DO NOT OVERMIX.
  • Drop by rounded teaspoons onto ungreased cookie sheet.
  • Bake about 20 minutes or until cookies are slightly brown around the edges.

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