MR CURRYS POTATO CURRY

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Make and share this Mr Currys Potato Curry recipe from Food.com.

Provided by SaraFish

Categories     Curries

Time 25m

Yield 2 serving(s)

Number Of Ingredients 7

2 medium potatoes, peeled and cut in small chunks and boiled for 20 minutes
2 medium tomatoes, diced
1 large onion, chopped
1 piece ginger, crushed and minced
5 cloves garlic, minced
1 -4 teaspoon mrcurrys.com instant curry, seasoning powder
3 tablespoons oil

Steps:

  • Heat oil and cook onions, stirring, for about 4 minutes.
  • Add 1-4 teaspoons MrCurrys.
  • com Instant Curry Seasoning Powder (depending on how spicy you want it. I used 3 and it was tasty and pleasantly spicy but not at all uncomfortable).
  • Also add garlic& ginger and stir mixture for about 30 seconds.
  • Add tomato, salt as needed (I added 1/2 teaspoon) and cook& stir for 5 minutes.
  • Add cooked, drained potato pieces and gently stir for another 4 minutes.
  • Serve.

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