MR. BILL'S BRAN MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mr. Bill's BRAN MUFFINS image

I love these bran muffins, they are light and oh so good. The batter will keep in the frig for 3 weeks, makes it nice to put a few in the oven and have hot with your morning coffee. they can be baked and frozen, either way. do hope you enjoy xoxo

Provided by Laura Spencer-Whitacre @thebiscottigirl

Categories     Breakfast

Number Of Ingredients 10

1 cup(s) shortening
2 1/2 cup(s) sugar
3 - eggs
3 cup(s) buttermilk
3 cup(s) bran (unprossesed)
4 cup(s) flour
1 1/2 teaspoon(s) baking powder
2 tablespoon(s) baking soda *
1 1/2 tablespoon(s) molasses
- raisins or dates to taste

Steps:

  • 1. Combine all but Soda, molasses and raisins. Mix well. 2. Dissolve Soda in 1/4 cup boiling water. Stir in molasses and raisins.
  • 3.Grease and flour muffin tins. 4. Spoon batter into muffin tins.
  • 5.Bake at 375* for 20-25 minutes remove from pans onto cooling rack, while hot, brush tops with honey note: Batter will keep in frig for 3 to 4 weeks, or make whole batch and freeze. Pop one in the microwave in the morning. freezes well. enjoy xoxo

*** Explore more Mr. Bill's BRAN MUFFINS Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Sea Scallops, Baked Recipe - (4.5/5)_image Sea Scallops, Baked Recipe (4.5/5)

Cannelloni Crepes_image Cannelloni Crepes

Spiral Apple Dumplings_image Spiral Apple Dumplings

Tiny Tim's Plum Pudding_image Tiny Tim's Plum Pudding

Sweet Baby Ray's Crockpot Chicken_image Sweet Baby Ray's Crockpot Chicken

Chocolate Espresso Torte_image Chocolate Espresso Torte

White Bean and Chorizo Soup_image White Bean and Chorizo Soup

Apricot Nectar Cake_image Apricot Nectar Cake

Italian Breakfast Bake_image Italian Breakfast Bake

INDIVIDUAL PORK WELLINGTONS_image INDIVIDUAL PORK WELLINGTONS

APPLE-RAISIN BREAKFAST BREAD PUDDING_image APPLE RAISIN BREAKFAST BREAD PUDDING

Mazarin Tart_image Mazarin Tart

Ravioli with Balsamic Brown Butter_image Ravioli with Balsamic Brown Butter

Brownie Cherry Pizza_image Brownie Cherry Pizza

Orange-Teriyaki Glazed Chicken With Wild and Brown Rice_image Orange Teriyaki Glazed Chicken With Wild and Brown Rice

Campfire Chicken and Vegetables_image Campfire Chicken and Vegetables

Egg Foo Yung_image Egg Foo Yung

PENNE WITH ROASTED BUTTERNUT SQUASH, KALE, AND CREAMY SAGE SAUCE_image PENNE WITH ROASTED BUTTERNUT SQUASH, KALE, AND CREAMY SAGE SAUCE

Bread Pudding_image Bread Pudding

Sharp Cheddar Cupcakes_image Sharp Cheddar Cupcakes