CAMPFIRE CHICKEN AND VEGETABLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Campfire Chicken and Vegetables image

A different dinner for your fall camping trips that's easy to prepare and tastes better than hot dogs :-)

Provided by Leahcooks

Categories     One Dish Meal

Time 1h15m

Yield 2-3 serving(s)

Number Of Ingredients 8

6 frozen chicken breast tenders
1 large potato (thinly sliced)
1 large onion (thinly sliced)
2 tablespoons garlic powder
2 teaspoons seasoning salt
1/4 cup butter
3 -4 sheets heavy duty aluminum foil
cooking spray

Steps:

  • Spray a sheet of foil with your cooking spray.
  • place chicken tenders on foil and top with onions and potatoes.
  • sprinkle garlic and seasoning salt on chicken and vegetables.
  • place pats of butter on top
  • seal the foil completely and wrap again 2 - 3 times to prevent leakage while in the fire coals.
  • place the foil packet on the hot coals (not directly on the fire) for 45 minutes to an hour until competely cooked. (You may want to turn the pack around at the half hour mark to get the other side cooking - but do not flip it over as your juices might run out).

Nutrition Facts : Calories 404.9, Fat 23.3, SaturatedFat 14.7, Cholesterol 61, Sodium 178.9, Carbohydrate 45.9, Fiber 5.9, Sugar 6.7, Protein 6.1

There are no comments yet!