MOUSSE IN A MINUTE PIE
This recipe comes from my Mom and she originally got it from a Jello brand pudding box years ago. This is Mom's go to recipe for a quick no bake pie, and I remember these pies from 40+ years ago. Chill a can of evaporated milk, open that and pour into a 4 cup measuring cup, then add cold milk until you have 2 1/4 cups and use...
Provided by Lee Thayer
Categories Pies
Time 5m
Number Of Ingredients 5
Steps:
- 1. Whisk together the pudding mix and milk in a large mixing bowl.
- 2. Add the whipped topping to the mixing bowl, the entire 8 oz container of whipped topping will be used.
- 3. Fold the the whipped topping into the pudding.
- 4. Fold until evenly mixed.
- 5. Pour the mixture into pie crust. Place in the fridge until chilled and set.
- 6. Slice, plate, and top with additional whipped topping if desired, enjoy.
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