I always seem to have an abundance of peppers and zucchini in my garden....and I'm a pasta lover. What better way to serve them together than a nice refreshing summer salad.
Provided by MsBindy
Categories Peppers
Time 30m
Yield 10 serving(s)
Number Of Ingredients 16
Steps:
- Cook pasta according to package directions. Drain and rinse.
- Place pasta plus all remaining salad ingredients in a large bowl.
- Mix or shake all the vinaigrette ingredients together.
- Pour dressing over salad mixture, tossing to coat.
- Cover, and refrigerate 8 hours or overnight.
- Toss gently before serving.
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Check it out »#lactose #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #salads #pasta #vegetables #easy #beginner-cook #potluck #picnic #summer #vegan #vegetarian #dietary #seasonal #egg-free #free-of-something #pasta-rice-and-grains #peppers #squash #to-go
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