MOSCOW MULE

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An easy, gingery vodka cocktail, often served in a copper mug.

Provided by David Wondrich

Yield Serves 1

Number Of Ingredients 3

1 half lime
2 ounces vodka
4 to 6 ounces ginger beer, storebought or homemade

Steps:

  • Squeeze lime into Collins glass (or copper mug) and drop in half lime. Add cracked ice cubes, then pour in the vodka and fill with cold ginger beer. Serve with a stirring rod.

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