Make and share this Moscow Chicken recipe from Food.com.
Provided by GingerlyJ
Categories One Dish Meal
Time 45m
Yield 1 pot, 4 serving(s)
Number Of Ingredients 11
Steps:
- Grease chicken fillets with salt and fry in onion and mushrooms. Set a pan with oil aside. Place chicken in a baking pot. Add flour in a pan and fry until golden, pour in sour cream and bring to a boil. Pour the sauce over chicken, add chopped dill.
- Make dough and roll out a round to cover the pot. Cover the pot tightly and bake in the oven for 30 minutes at the average heat. Serve in pots with rice for garnish.
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