MOROCCAN COCONUT FUDGE-ZUCRE COCO

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Moroccan Coconut Fudge-Zucre Coco image

This is a popular Moroccan sweet. I found this on a website called Cooking Up Peace. Posted for ZWT9

Provided by AlaskaPam

Categories     Candy

Time 40m

Yield 64 pieces

Number Of Ingredients 5

2 cups coconut, grated
3/4 cup sweetened condensed milk
2 cups sugar
2 tablespoons butter
1 -2 tablespoon lemon rind, grated

Steps:

  • Line an 8"x8" pan with foil.
  • Combine coconut, condensed milk, and sugar in a large sauce pan. Gently simmer until it reaches the "soft ball stage" which is 235F-245°F.
  • When the mixture is the right temperature stir in the butter and lemon rind. Allow to cool to room temperature and then beat the mixture until it is thick and glossy. Pour into the pan lined with foil and chill. Once it is chilled, cut into small squares.

Nutrition Facts : Calories 56.5, Fat 2.4, SaturatedFat 1.9, Cholesterol 2.2, Sodium 8.8, Carbohydrate 8.8, Fiber 0.4, Sugar 8.4, Protein 0.5

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