I love this for a Sunday breakfast. I usually cook this in my square electric skillet, and sometimes add chopped green pepper. I always double up on the cheese and I've got to add a few splashes of hot sauce to my portion.
Provided by yooper
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet, saute potatoes, ham and onion in oil for 10 minutes or until potatoes are tender.
- In a small bowl, beat eggs, salt and pepper.
- Add to the skillet; cook, stirring occasionally, until eggs are set.
- Remove from the heat and gently stir in cheese.
- Spoon onto a serving platter.
- Top with chives.
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