MONTEREY CASSEROLE

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Monterey Casserole image

Easy, inexpensive, one-pot casserole dish. My mom gave this recipe to me many years ago. The kids will love it!

Provided by desmma

Categories     One Dish Meal

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

8 ounces elbow macaroni
1 lb ground beef
1 green bell pepper, diced
1 onion, diced
1 tablespoon chili powder (or to taste)
salt and pepper (to taste)
1 (14 -15 ounce) can tomato soup
1 (14 -15 ounce) can kidney beans, drained and rinsed

Steps:

  • Cook macaroni according to package directions.
  • Brown ground beef.
  • Add pepper, onion, chili powder, salt, and pepper.
  • Add tomato soup and kidney beans.
  • Add cooked macaroni.
  • Stir all ingredients, serve, and enjoy.

Nutrition Facts : Calories 633.4, Fat 19.4, SaturatedFat 7.2, Cholesterol 77.1, Sodium 790.5, Carbohydrate 77.7, Fiber 10.1, Sugar 13.5, Protein 36.6

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