GREEK ORZO CHICKEN

Greek Orzo Chicken image

25 minutes and 2 steps is all takes to prepare this wonderful chicken and pasta recipe - perfect if you like Greek cuisine.

Provided by Betty Crocker Kitchens

Categories Entree

Time 25m

Yield 4

Number Of Ingredients 7

Ingredients

4 cups cooked orzo or rosamarina pasta
1 cup shredded cooked chicken
2 medium cucumbers, chopped (1 1/2 cups)
1 medium red or green bell pepper, chopped (1 cup)
1/3 cup balsamic vinaigrette
1/2 cup pitted Kalamata or Greek olives
1/4 cup crumbled feta cheese

Steps:

Place pasta, chicken, cucumbers and bell pepper in large bowl.
Pour vinaigrette over salad; toss until coated. Top with olives and cheese.

Nutrition Facts : Calories 305, Carbohydrate 46 g, Cholesterol 40 mg, Fat 1, Fiber 4 g, Protein 19 g, SaturatedFat 2 g, ServingSize 1 serving, Sodium 280 mg