Make and share this Mom's Soft Chocolate Chip Cookies recipe from Food.com.
Provided by Joyce Black
Categories Drop Cookies
Time 40m
Yield 36 cookies
Number Of Ingredients 10
Steps:
- Cream together the butter & both sugars.
- Add the remaining ingredients except chocolate chip; mix well.
- Mix in chocolate chips.
- Drop onto parchment-lined cookie sheets.
- Bake at 350° for about 10 minutes or until golden.
Nutrition Facts : Calories 216.6, Fat 11.1, SaturatedFat 6.7, Cholesterol 38, Sodium 164.3, Carbohydrate 28.8, Fiber 0.9, Sugar 18, Protein 2.4
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