CROCK POT SWISS STEAK

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Crock Pot Swiss Steak image

I love cooking with the crock pot. This recipe is excellent and so easy. I serve it with stewed or mashed potatoes on the side.

Provided by Amy H.

Categories     Roasts

Time 4h15m

Number Of Ingredients 11

2 lb round steak
1 can(s) petite diced tomato, undrained
1 jar(s) (12 oz.) beef gravy
1 medium onion, quartered
4 clove garlic, minced
1 tsp dried thyme
1 tsp salt
1/4 tsp pepper
1/4 c flour
1-2 large carrots, diced
4 Tbsp vegetable oil

Steps:

  • 1. Mix together tomatoes, garlic, beef gravy, diced carrot, worcestershire sauce, 1 tsp. salt, 1/4 tsp pepper and thyme, set aside.
  • 2. Season each side of steak with salt and pepper to taste. Dredge steaks in flour and brown on both sides in hot oil.
  • 3. Add all ingredients to crock pot and cook on high for 3-4 hours.

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