MOM'S SALMON PATTIES

Mom's Salmon Patties image

Make and share this Mom's Salmon Patties recipe from Food.com.

Provided by mrjewell

Time 25m

Yield 4 patties, 4 serving(s)

Number Of Ingredients 9

Ingredients

1 (6 ounce) can salmon
1 dash salt
6 saltine crackers, crumbled
2 tablespoons parmesan cheese, grated
2 tablespoons lemon juice
1 egg
1/4 cup green onion, diced
1/4 cup cornmeal
3 tablespoons cooking oil

Steps:

Drain water off salmon.
Mix salmon, salt, crackers, cheese, lemon juice, egg and onions in a small bowl.
Shape into patties and dredge in cornmeal.
Over medium-high heat, heat oil in skillet.
Add patties, cooking on each side for approximately 5 minutes, or until brown.

Nutrition Facts : Calories 223, Fat 14.7, SaturatedFat 2.6, Cholesterol 68.2, Sodium 180.6, Carbohydrate 10.4, Fiber 0.9, Sugar 0.6, Protein 12.4

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