MOM'S RAISIN ROCK COOKIES

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Mom's Raisin Rock Cookies image

This was my mom's favorite cookie recipe. In fact, I don't remember her making any other cookies (besides chocolate chip). I think the "rocks" are the walnuts. I'm totally guessing at the "time to make" and number of cookies it makes because I bake cookies even less frequently than Mom did. Please feel free to correct

Provided by Lisa1

Categories     Drop Cookies

Time 1h30m

Yield 3 dozen

Number Of Ingredients 11

2 cups seedless raisins
1 teaspoon baking soda
1 1/2 cups brown sugar
1 cup butter, softened
1 pinch salt
3 eggs
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon vanilla extract
3 cups flour
1 -1 1/2 cup chopped walnuts

Steps:

  • Put raisins in a large sauce pan. Add enough water to the pan to cover the raisins.
  • Simmer 5 minutes.
  • Remove from heat. Add baking soda to pan and let cool. Drain when cool.
  • Cream butter and sugar together.
  • Add salt, eggs, spices, vanilla, flour, walnuts, and drained raisins. Mix well.
  • Drop by rounded tablespoons on a greased baking sheet.
  • Bake at 400 degrees apx 12 minutes per batch.

Nutrition Facts : Calories 2039.9, Fat 93.8, SaturatedFat 43.3, Cholesterol 374.2, Sodium 1034.3, Carbohydrate 285.9, Fiber 10.1, Sugar 165.2, Protein 28.8

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