No matter where I go for a pot luck or a picnic I'm told to bring my Roni Salad. It's my grandmas recipe and everyone that tries it loves it.
Provided by beth earl
Categories Pasta Salads
Time 35m
Number Of Ingredients 7
Steps:
- 1. Boil pasta and eggs I do this together, just put the eggs in before the pasta. Cool pasta but don't rinse, cool eggs in ice water.
- 2. While pasta is cooking chop onion and pepper, using several different color peppers makes it pretty.
- 3. Add onion and pepper to cooled pasta then add garlic powder and celery salt, stir well then add mayo.
- 4. Chop up 6 eggs and add to pasta. Let sit for an hour or so then taste, you might have to add more mayo and spices to taste.
- 5. When done slice last egg and arrange on top for decoration. Enjoy!
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