MOM'S GROUND BEEF CASSEROLE

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Make and share this Mom's Ground Beef Casserole recipe from Food.com.

Provided by bmcnichol

Categories     One Dish Meal

Time 1h

Yield 16 serving(s)

Number Of Ingredients 11

2 lbs ground beef
1 medium green pepper, chopped
1 medium onion, chopped
9 cups cooked wide egg noodles
1 lb Velveeta cheese
1 (15 1/4 ounce) can whole kernel corn, drained
1 (11 1/2 ounce) can condensed chicken with rice soup, undiluted
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
1/2 cup milk
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a Dutch oven, cook beef, green pepper and onion and drain.
  • Remove from heat and stir in remaining ingredients.
  • Transfer to two greased 2-1/2-qt. baking dishes.
  • Cover and bake at 350° for 45-50 minutes or until bubbly.

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