MOM'S FLUFFY PANCAKES

Mom's Fluffy Pancakes image

Make and share this Mom's Fluffy Pancakes recipe from Food.com.

Provided by Martina

Categories Breakfast

Time 40m

Yield 16 pancakes

Number Of Ingredients 8

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Ingredients

2 cups flour
2 tablespoons sugar
4 teaspoons baking powder
1 teaspoon salt
2 egg yolks, well beaten
2 cups milk
2 tablespoons melted butter
2 egg whites, beaten stiff

Steps:

Measure flour into mixing bowl.
Add sugar, baking powder and salt.
Stir well to blend.
Combine beaten egg yolks, milk and butter in separate bowl.
Add to blended dry ingredients.
Beat with whisk until smooth.
Fold in egg whites.
Preheat no-stick pan to 350-375°F.
Drop by 1/4 cupfuls.
Cook until puffy and bubbly.
Turn before bubbles break and cook other side.
Serve with butter and real maple syrup.

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