Slow-cooked and simple, this roast will be a family favorite!
Provided by Lindsey
Categories Main Dish Recipes Roast Recipes
Time 6h20m
Yield 6
Number Of Ingredients 6
Steps:
- Season the roast with salt and pepper, and place in the bottom of a slow cooker. Sprinkle half of the onion soup mix over it, and pour in half of the water. Put in the potatoes, followed by carrots. Season with the remaining soup mix, then pour in the rest of the water. Cover, and cook on High for 6 to 8 hours.
Nutrition Facts : Calories 555.3 calories, Carbohydrate 19.2 g, Cholesterol 145.1 mg, Fat 30.7 g, Fiber 3 g, Protein 48 g, SaturatedFat 11.9 g, Sodium 569.3 mg, Sugar 2.7 g
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