MOM'S CHEESY BROCCOLI RICE CASSEROLE

Mom's Cheesy Broccoli Rice Casserole image

This is my favorite broccoli rice casserole...maybe it's because it's so darn creamy and cheesy I don't even notice the broccoli! :) Enjoy!

Provided by @MakeItYours

Number Of Ingredients 11

Ingredients

10 ounces frozen chopped broccoli, microwaved about 6 minutes to thaw
2 cups cooked rice
2 1/2 cups sharp cheddar cheese, shredded and divided
2 (10 1/2 ounce) cans cream of chicken soup
1 (5 ounce) can Carnation Evaporated Milk
1 onion, diced
1/2 cup celery, diced
1 (5 ounce) can premium chunk chicken (I sometimes use 2 or the large can when I'm treating this as a one-dish meal)
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons butter

Steps:

Saute onions and celery in butter until soft. Add chicken, salt, and pepper. Saute a minute or so to marry flavors.
In a large bowl, combine soups, milk, rice, broccoli, onion/chicken mixture. Fold in 2 cups cheese.
Pour into a greased 2 quart casserole dish. Top with remaining 1/2 cup cheese (I sometimes use more -- it's terrible, I know! ;).
Bake at 350 degrees for 30-40 minutes uncovered.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #casseroles #side-dishes #eggs-dairy #rice #vegetables #oven #cheese #dietary #low-carb #low-in-something #pasta-rice-and-grains #broccoli #equipment