MOLDED LIME-PINEAPPLE SALAD

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Molded Lime-Pineapple Salad image

Make and share this Molded Lime-Pineapple Salad recipe from Food.com.

Provided by jrthrmn

Categories     Dessert

Time 2h5m

Yield 2 serving(s)

Number Of Ingredients 5

1 cup boiling water
1 (3 ounce) package lime gelatin
1 (8 1/4 ounce) can crushed pineapple, drained (reserve syrup)
lettuce
mayonnaise

Steps:

  • Pour boiling water on gelatin in bowl, stir until gelatin is dissolved.
  • Add enough water to reserved pineapple syrup to measure 1 cup; stir into gelatin. Chill until thickened but not set.
  • Stir in pineapple.
  • Pour into 4 to 6 individual molds or one 4-cup mold.
  • Chill until firm.
  • Place 2 servings on lettuce and top each with mayonnaise.
  • Can also serve as a dessert by topping with whipped topping.

Nutrition Facts : Calories 231.9, Fat 0.1, Sodium 199.5, Carbohydrate 56.8, Fiber 0.9, Sugar 53.4, Protein 3.8

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