MOLASSES CRINKLES
This is one of my all time FAVORITE cookies and my grandmother always made them just for me! These are thick, chewy with crackled sugary tops! Nice rich flavor!
Provided by Linda Kauppinen
Categories Cookies
Time 30m
Number Of Ingredients 12
Steps:
- 1. Chill dough. Roll into balls the size of large walnuts Dip tops in sugar. Place sugared side up, 3 inches apart on greased cookie sheet. Sprinkle each cookie with 2 or 3 drops of water to produce a crackled surface
- 2. Bake just until set but not hard. 375 degree oven for 10 to 12 minutes.
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