MOJITO CHAMPAGNE COCKTAIL

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Mojito Champagne Cocktail image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 4 to 6 servings

Number Of Ingredients 5

1/4 cup loosely packed fresh mint leaves, plus more for garnish
2 to 3 tablespoons sugar
1 lime, cut into wedges
1 cup rum
1 bottle very cold cava

Steps:

  • Put the mint, sugar and lime wedges into a small pitcher and muddle together. Stir in the rum. Strain into chilled coupes and top off with the cava.

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