MOIST SUCCULENT DEEEELICIOUS CHOCOLATE CAKE!

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Moist Succulent Deeeelicious Chocolate Cake! image

My friend gave me this recipe, it is absolutely amazing, stays moist for days and is surprisingly easy to make. i hope you enjoy it:)

Provided by thandi

Categories     Dessert

Time 45m

Yield 24 serving(s)

Number Of Ingredients 11

1/2 cup butter
1/2 cup cocoa
1/2 cup oil
1 cup water
2 cups flour
2 cups sugar
1 pinch salt
1 small plain yogurt (about 150ml)
1 teaspoon bicarbonate of soda
3 eggs
100 g milk chocolate, for icing

Steps:

  • Boil the butter, cocoa, oil and water together on the stove.
  • In a separate bowl mix together the flour, sugar and salt.
  • Add the cocoa mixture to the flour mixture and stir.
  • In a smaller bowl, mix together the bicarb and the yoghurt--watch it bubble!
  • Add the eggs one at a time to the yoghurt mixture and beat it all together.
  • Add the yoghurt mixture to the chocolaty mixture and stir it all together.
  • Bake at 180°C (about 350°F for about 30 minutes.
  • Break chocolate into pieces and place these onto the cake as soon as it comes out of the oven. wait a bit, for the cake to cool and the chocolate to melt then spread the chocolate over the cake AND ENJOY!

Nutrition Facts : Calories 217.5, Fat 10.7, SaturatedFat 3.9, Cholesterol 38.2, Sodium 100.8, Carbohydrate 28.4, Fiber 0.8, Sugar 19.1, Protein 2.7

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