MOIST BANANA LOAF
Easy to make moist banana loaf/cake with almond flakes, best eaten hot with a scoop of vanilla ice cream!
Provided by spatman365
Time 1h
Yield Serves 6
Number Of Ingredients 0
Steps:
- Beat all the ingredients until well blended. Lightly grease the loaf tin and line it with non-stick baking paper. Pre heat oven to 180C
- Pour all the ingredients into this loaf tin and bake for 45 minutes until well risen and golden brown.
- Once the cake is done, let it cool for a few minutes before pigging out! Its absolutely easy to make. Add a scoop of vanilla ice cream if you don't mind the calories.
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