MOHAWK INDIAN CORN
Make and share this Mohawk Indian Corn recipe from Food.com.
Provided by Duckie067
Categories Vegetable
Time 10m
Yield 2 cups
Number Of Ingredients 4
Steps:
- In a small sauce pan, add corn and a half can of water.
- Add walnuts, and black walnut flavoring.
- Heat and then serve. Add butter to melt.
Nutrition Facts : Calories 535.5, Fat 36, SaturatedFat 2.3, Sodium 728.2, Carbohydrate 47.5, Fiber 8.4, Sugar 6, Protein 19.6
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