SHRIMP AND WILD RICE CASSEROLE

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SHRIMP AND WILD RICE CASSEROLE image

Categories     Shellfish     Bake

Yield serves 4-6

Number Of Ingredients 11

1 Can Cream of Mushroom Soup
2 T Chopped Green Pepper
2 T Chopped Onion
2 T Melted Butter
1 T lemon juice
2 Cups Cooked Wild Rice
1/2 tsp. Worcestershire Sauce
1/2 tsp. Dry Mustard
1/4 tsp. Pepper
1/2 C Cheddar Cheese, Cubed
1/2# uncooked cleaned shrimp

Steps:

  • Preheat Oven to 375 degrees Mix all iingredients thoroughly. Pour into greaseed 1-1/2 qt. casserole. Bake at 375 for 35 minutes or until bubbly.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #casseroles     #lunch     #main-dish     #rice     #seafood     #american     #southern-united-states     #oven     #shrimp     #pasta-rice-and-grains     #shellfish     #equipment

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