(MODIFIED) BANANA BREAD BY PAULA DEEN

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(Modified) Banana Bread by Paula Deen image

You don't need an electric mixer for this, and some of the calories have been reduced, without taking away from texture or taste.

Provided by megulin

Categories     Breads

Time 1h

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 11

1/4 cup butter (room temperature)
1/4 cup unsweetened applesauce
3/4 cup sugar
1/4 cup artificial sweetener
1/2 teaspoon salt
2 eggs
1 teaspoon vanilla extract
1 1/2 cups sifted all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
3 ripe mashed bananas

Steps:

  • Preheat oven to 350 degrees. Grease a 9"x5" loaf pan. In a mixing bowl, combine butter, apple sauce and sugar/sweetener; mix well. Add salt, eggs, vanilla, flour, baking soda, baking powder, and bananas; mix well. Pour the batter into prepared pan and bake for 50 minutes.

Nutrition Facts : Calories 271.6, Fat 7.4, SaturatedFat 4.1, Cholesterol 68.1, Sodium 407.5, Carbohydrate 47.9, Fiber 1.9, Sugar 24.4, Protein 4.5

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