MOCK JERK STYLE CHICKEN LEGS
My inspiration for this recipe is a jerk type of marinade...i did it in the oven but it could easily be done on the grill also.
Provided by Robin Batterson
Categories < 4 Hours
Time 2h45m
Yield 2-4 serving(s)
Number Of Ingredients 16
Steps:
- Mix all liquids: tea, grapefruit juice, corn syrup and oil together, put in blender with ginger and blend. place this liquid in ziplock bag with the chicken and marinate 1 hour.
- mix all remaining spices together well*. add to chicken and marinade. allow to marinade for another hour.
- * if you like really spicy food, save some of the spice mixture and sprinkle on chicken right before roasting.
- preheat oven to 350 degrees and bake chicken legs on a rack over cookie sheet or roasting pan for 45-60 minutes.
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