MOCK FILET MIGNON

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Mock Filet Mignon image

Family-friendly and budget-friendly mock filet mignons are easy yet fancy and won't break the bank... We love a good steak night at the house, but we cannot have it all the time because my husband

Provided by @MakeItYours

Number Of Ingredients 4

2 lbs. ground beef (Pick one with 20% fat or more)
8 to 10 slices center cut bacon
1 1/2 teaspoons of creole seasoning or seasoned salt
1 tsp McCormick Montreal Steak Seasoning

Steps:

  • Season ground beef and mix by hand.
  • Form 4 to 5 patties being sure to make a depression in the center. (This keeps them from shrinking too much).
  • Wrap edges of each patty with 2 slices of bacon (one on each side). Secure with toothpicks.
  • Grill over medium high heat . You want to sear in juices so that is why you want the heat high. Depending on the fat in the bacon, you may need to lower the heat a little. The fattier the bacon, the more it will drip down causing it to flame up more. ( a little of that is okay- you just don't want to burn them).
  • Grill for 7 minutes on first side and flip and grill for another 5 to 7 minutes.

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