This asks for Cream de Menthe syrup but you may use the stronger stuff if you like. Mocha and mint, mmmmmmmmmmm
Provided by Annacia
Categories Beverages
Time 8m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Pour chocolate syrup into a 12 oz cup.
- Stir once around lifting from the bottom to bring the syrups up
- add espresso.
- Sweeten as and if desired.
- Fill with hot steamed/foamed milk.
- Sprinkle with cocoa powder and shaved chocolate.
Nutrition Facts : Calories 176.1, Fat 4.5, SaturatedFat 2, Cholesterol 1, Sodium 180.9, Carbohydrate 31.4, Fiber 1.4, Sugar 16.7, Protein 2.4
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