Make and share this Mocha Fudge Icing recipe from Food.com.
Provided by wildheart
Categories Dessert
Time 10m
Yield 1 batch icing
Number Of Ingredients 6
Steps:
- Mix the cocoa and sugar in a large bowl.
- Cream 1 cup of the cocoa/sugar mix with the butter.
- Blend in the vanilla and half of the milk.
- Add the remaining cocoa/sugar mix, and the remaining milk, and beat well.
- Continue beating.
- Add in instant coffee powder, 1 teaspoon at a time, tasting before next addition.
- Add coffee powder to taste.
Nutrition Facts : Calories 3009.6, Fat 110.9, SaturatedFat 69.4, Cholesterol 280.6, Sodium 806, Carbohydrate 526.4, Fiber 21.4, Sugar 471.7, Protein 22.2
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