Flavored with coffee, chocolate and cashews, this easy-to-make spread is a yummy alternative to ordinary peanut butter. Make a jar for yourself and a few more for gifts. -Mary Houchin, Lebanon, Illinois
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2-1/4 cups.
Number Of Ingredients 6
Steps:
- Place cashews in a food processor. Cover and process until finely ground. Add 1/4 cup butter; process until smooth. Transfer to a small bowl. , In a small saucepan, combine chocolate chips, coffee granules, water and remaining butter. Cook and stir over low heat until smooth. Stir into cashew mixture. Top with additional cashews if desired. Store in the refrigerator.
Nutrition Facts :
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