MIXED SALAD WITH TARRAGON

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Mixed Salad with Tarragon image

Provided by Rachael Ray : Food Network

Categories     appetizer

Time 15m

Yield 4 servings

Number Of Ingredients 9

1/2 cucumber, thinly sliced (peel a seeded cucumber, rinse a seedless cucumber with peel left on)
1 ripe tomato, quartered and thinly sliced
1 small red onion or 1/2 medium red onion, thinly sliced
1 large or 2 medium romaine hearts, washed and chopped
3 to 4 tablespoons chopped fresh tarragon leaves or 2 teaspoons dried
2 tablespoons white balsamic vinegar or white wine
1/4 cup extra-virgin olive oil
Salt and freshly ground black pepper
Sesame seeds, for garnish

Steps:

  • Combine all the vegetables and tarragon in a serving bowl. Dress salad with vinegar, oil, and salt and pepper, to taste. Garnish the salad with lots of sesame seeds when ready to serve.

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