MIXED GRILLED SAUSAGE

Mixed Grilled Sausage image

Get the grill prepped for our grilled sausage recipe, featuring three types of sausages! Serve this hearty Mixed Grilled Sausage with a mixed green salad.

Provided by My Food and Family

Categories Sausage

Time 35m

Yield 6 servings

Number Of Ingredients 7

Ingredients

2 Tbsp. butter
1 onion, cut into thin wedges
1 green pepper, cut into strips
2 Italian sausage links
2 bratwursts
2 smoked sausage links
3/4 cup BULL'S-EYE Original Barbecue Sauce

Steps:

Heat grill to medium-high heat.
Fold double layer of heavy-duty foil over bottom and up sides of inverted 9-inch square pan. Remove pan. Turn foil pan over; place on grill grate.
Add butter to foil pan; grill until butter is melted. Add vegetables; stir until evenly coated with butter. Grill 10 min., stirring occasionally. Meanwhile, place sausages directly on grill grate. Grill 10 min., turning after 5 min.
Add sausages and barbecue sauce to vegetables in pan; stir. Grill 5 to 10 min. or until heated through, stirring occasionally.

Nutrition Facts : Calories 340, Fat 24 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 55 mg, Sodium 1020 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 12 g