MISTY MELON COOLER
How to make Misty Melon Cooler
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- Place the melon chunks on a plate and place it in the freezer until the fruit is quite firm but not frozen solid, about 20 to 30 minutes.
- In a blender, puree the melon chunks with the orange juice and sugar until the mixture is smooth. Add 4 or 5 big scoops of ice cream or frozen yogurt and blend the mixture for another minute or so.
- Divide the cooler among four chilled glasses and serve. Makes four 8-ounce servings.
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