MINT - CILANTRO OMELETTE ( INDIAN) FOR ONE
Make and share this Mint - Cilantro Omelette ( Indian) for One recipe from Food.com.
Provided by Sana7149
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Chop the mint leaves and cilantro finely.
- Mix all the ingredients.
- In a small frying pan, heat the oil.
- When the oil is hot, pour the egg mixture.
- Cook on one side for about 2-3 mins approximately.
- Flip and cook the other side.
- Additional veggies like chopped mushrooms, tomatoes, bell peppers can be added
- Alternatively, you can add saute'd onions instead of chopped raw onions.
- Enjoy!
Nutrition Facts : Calories 212.6, Fat 14.7, SaturatedFat 3.7, Cholesterol 423, Sodium 144.5, Carbohydrate 6.7, Fiber 1.2, Sugar 3.5, Protein 13.7
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