MINI SPINACH CASSEROLE WIHT RICOTTA CHEESE, BROWN RICE, AND HAM

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MINI SPINACH CASSEROLE WIHT RICOTTA CHEESE, BROWN RICE, AND HAM image

Number Of Ingredients 5

2 cups fresh baby spinach
1/2 cup low-fat ricotta cheese
1 cup brown rice
1/4 cup Italian dressing
1 oz Virginia Ham

Steps:

  • Puree the spinach and ricotta in the blender. Preheat oven to 300 degrees. Mix all ingredients together in a 9" pie pan and bake for 20 minutes.

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