Steps:
- Preheat oven to 350F Fry beef strips in some olive oil with some grill seasoning. Sauté peppers and onions in olive oil. Combine melted butter and garlic. While everything is cooking, spray a cooking sheet with cooking spray then brush with garlic butter. Lay all the pieces of crostini on the sheet. Then brush them all with the garlic butter. Pour the remaining garlic butter in with the veggies and add the meat to the mixture along with the beef stock. Simmer for 10 minutes. Top each crostini with veggie steak mix. Then sprinkle with cheese. Bake for 15-20 minutes. Serve with au jus.
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