MINI HAM CALZONES
Flattened refrigerated soft breadsticks make prepping these mini ham and mozzarella calzones a breeze. Sprinkle with some Parmesan and enjoy!
Provided by My Food and Family
Categories Meal Recipes
Time 27m
Yield 24 servings, 1 mini calzone each
Number Of Ingredients 4
Steps:
- Heat oven to 400°F.
- Cut each string cheese piece crosswise in half, then cut each piece lengthwise in half to make 24 pieces. Set aside. Unroll dough; separate into 12 breadsticks. Cut each breadstick crosswise in half.
- Wrap 1 ham piece around 1 cheese piece. Flatten 1 breadstick piece slightly; wrap around ham and string cheese to completely cover both. Pinch edges of breadstick well to seal. Place on ungreased baking sheet. Repeat with remaining ham, string cheese and breadstick pieces. Sprinkle with Parmesan.
- Bake 12 min. or until golden brown. Serve warm.
Nutrition Facts : Calories 70, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 290 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 1 g, Protein 5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love