Best Mini Ham Calzones Recipes
MINI HAM & CHEESE CALZONES RECIPE - (4.5/5)
Provided by Nicole S
Number Of Ingredients 4
Steps:
- Preheat oven to 400˚F. Unroll dough; separate into 12 breadsticks crosswise in half; flatten dough to 2-inch width. Spoon 1 teaspoon cheese onto center of each ham piece. Fold ham over cheese to create a tight roll. Place ham roll near the end of each piece of breadstick dough, leaving a border. Fold dough over ham, pinching edges to seal. Repeat process for all ham pieces. Place calzones on the baking sheet. Sprinkle with parmesan cheese. Bake 12 to 15 minutes or until golden brown. Serve warm.
MINI HAM & CHEESE CALZONES
Make and share this Mini Ham & Cheese Calzones recipe from Food.com.
Provided by SouthernBell2627
Categories Lunch/Snacks
Time 30m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees. Unroll dough; separate into 12 breadsticks. Cut each breadstick crosswise in half; flatten dough to 2-inch width.
- Spoon 1 teaspoon mozzarella cheese onto center of a ham piece. Fold ham piece over cheese to create a tight roll. Place ham roll near the end of a piece of breadstick dough, leaving a border. Fold dough over ham, pinching edges to seal. Repeat process for all ham pieces. Place calzones on baking sheet. Sprinkle with Parmesan cheese.
- Bake 12 to 15 minutes or until golden brown.
- Serve warm.
Nutrition Facts : Calories 26.1, Fat 1, SaturatedFat 0.5, Cholesterol 5.3, Sodium 148.6, Carbohydrate 1.1, Protein 3.2
MINI HAM CALZONES
Flattened refrigerated soft breadsticks make prepping these mini ham and mozzarella calzones a breeze. Sprinkle with some Parmesan and enjoy!
Provided by My Food and Family
Categories Meal Recipes
Time 27m
Yield 24 servings, 1 mini calzone each
Number Of Ingredients 4
Steps:
- Heat oven to 400°F.
- Cut each string cheese piece crosswise in half, then cut each piece lengthwise in half to make 24 pieces. Set aside. Unroll dough; separate into 12 breadsticks. Cut each breadstick crosswise in half.
- Wrap 1 ham piece around 1 cheese piece. Flatten 1 breadstick piece slightly; wrap around ham and string cheese to completely cover both. Pinch edges of breadstick well to seal. Place on ungreased baking sheet. Repeat with remaining ham, string cheese and breadstick pieces. Sprinkle with Parmesan.
- Bake 12 min. or until golden brown. Serve warm.
Nutrition Facts : Calories 70, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 290 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 1 g, Protein 5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love