MILLIONAIRE PIE I

Millionaire Pie I image

This is a rich, delicious pie for any occasion! Use a graham cracker pie crust if you prefer.

Provided by Rachel

Categories Desserts Pies No-Bake Pie Recipes

Time 4h30m

Yield 8

Number Of Ingredients 9

Ingredients

2 eggs
½ cup butter, softened
3 ounces cream cheese, softened
2 cups confectioners' sugar
1 teaspoon vanilla extract
1 cup heavy whipping cream
1 (8 ounce) can crushed pineapple, drained
1 cup chopped pecans
1 (9 inch) pie crust, baked

Steps:

Beat eggs until thick and lemon-colored. This may take 5 to 10 minutes and is important to the consistency of the pie.
In a separate large bowl, cream the butter and cream cheese. Add the confectioners' sugar and beaten eggs, and mix until well combined. Stir in the vanilla and pour the filling into the pie shell.
Whip the cream until stiff, then fold in pineapple and pecans. Spread on top of filling.
Refrigerate and serve cold.
This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw eggs. Learn more about egg safety from our article, Making Your Eggs Safe. Making Your Eggs Safe

Nutrition Facts : Calories 569.5 calories, Carbohydrate 45.3 g, Cholesterol 129.5 mg, Fat 42.5 g, Fiber 1.7 g, Protein 5.2 g, SaturatedFat 19.4 g, Sodium 244.5 mg, Sugar 34.9 g