MILKY WAY POUND CAKE

Milky Way Pound Cake image

Provided by Susan Hill

Number Of Ingredients 9

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8-1 3/4 oz milky way candy bars (1- 14 oz bag of fun sized bars)
1 c butter
2 c sugar
4 eggs
2 1/2 c sifted flour
1/2 tsp baking soda
1 1/4 c buttermilk
1 tsp vanilla
1 c chopped nuts

Steps:

1. Combine candy a 1/2 c butter in saucepan. Melt over low heat. Cream sugar with rem. 1/2 c butter. Add eggs, one at a time, beating well. Stir tog. flour and baking soda. Add alternately with buttermilk stirring until smooth. Add melted candy and mix well. Stir in vanilla and nuts. Pour into greased and floured bundt pan. Bake @ 350 degrees 75-80 minutes. cool and turn out onto plate. Drizzle with candy frosting.
2. Candy Icing: 3 fun-sized Milky Way candy bars (or 1- 20 oz bar) 1/2 c. butter 2 c sifted powdered sugar 1 tsp vanilla Milk Melt candy and butter in small saucepan. Add sugar and vanilla. Blend in just enough milk to spreading consistancy. Enjoy!