MILKIE WAY MALT
Vanilla ice cream with malted milk, chocolate, caramel sauce, and crushed malt balls make for a candy bar-inspired treat.
Provided by Bret Thompson
Categories Milk/Cream Non-Alcoholic Blender Chocolate Dessert Kid-Friendly Quick & Easy Frozen Dessert Bon Appétit Drink Small Plates
Yield Makes 2 servings
Number Of Ingredients 7
Steps:
- Place two 8-ounce glasses in freezerto chill. Combine first 4 ingredients and 1 tablespoon caramel sauce in blender; process on high speed until thick and smooth, about 30 seconds.
- Squirt chocolate syrup and caramel sauce into both glasses; split malt mixture between glasses. Top with malted milk balls.
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