MILK TOAST
my great- grandmother used to make this for me and all of my aunts and cousins too. no-one i have ever talked to has heard of it, but it is one of my favorite all-time breakfast foods, sometimes dessert too.
Provided by eeee8354
Categories Breakfast
Time 15m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- heat butter in saucepan until melted
- add flour and stir constantly for about a minute
- add milk and stir constantly until mixtrue thickens quite a bit, meanwhile make your toast and jam it
- when sauce is done, pour it over toast or have a bowl for dipping
- enjoy.
Nutrition Facts : Calories 1018.2, Fat 45.2, SaturatedFat 23.4, Cholesterol 207.2, Sodium 1363.3, Carbohydrate 122.5, Fiber 5.2, Sugar 3.9, Protein 30.1
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