Steps:
- Preheat oven to 350ºF. Melt butter & chocolate over medium heat, stirring until smooth. In a standing mixer with a paddle, combine chocolate/ butter mix with sugar. Beat at medium speed until smooth. Add eggs one at a time, followed by vanilla. Mix in flour, cocoa & salt until just combined. Spoon into lined cupcake tins, and bake 25-28 minutes.
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