MILD CROCK POT CHILI

Mild Crock Pot Chili image

I had set out to make Chef#59780 's Recipe #101273, only to discover after I had started that I didn't have quite the right ingredients. So I improvised and even dh loved it! It is very mildly spiced. You will need a larger crockpot for this one.

Provided by helowy

Categories Meat

Time 6h20m

Yield 12 serving(s)

Number Of Ingredients 12

Ingredients

2 lbs lean ground beef
1 large onion, chopped
2 (15 ounce) cans great northern beans, drained
2 (15 ounce) cans kidney beans, drained
2 (10 ounce) cans condensed tomato soup
1 (10 ounce) can tomato sauce
1 (10 ounce) can diced tomatoes with green chilies
2 teaspoons taco seasoning
2 teaspoons ground cumin
2 teaspoons chili powder
shredded cheddar cheese (optional)
sour cream (optional)

Steps:

Brown ground beef in a large skillet and drain.
Combine beef with the next nine ingredients in a large crock pot.
Cook for 6-8 hours on Low or 3-4 hours on High.
Serve, adding cheddar cheese and/or sour cream, if desired.

*** Explore more Mild Crock Pot Chili Recipes »

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