MIKE'S GRAND MARNIER CHOCOLATE CHIP COOKIES

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Mike's Grand Marnier Chocolate Chip Cookies image

Memories of university.... The temperature seems a little low, though I got the recipe directly from Mike. It's been a number of years since I've made them. You might have to up the temperature.

Provided by Strawberry Girl

Categories     Drop Cookies

Time 10m

Yield 36 cookies

Number Of Ingredients 10

1 cup margarine, softened
3/4 cup brown sugar, firmly packed
1/2 cup granulated sugar
1 teaspoon vanilla
4 tablespoons Grand Marnier
2 large eggs
2 cups all-purpose flour
1 teaspoon baking soda
1 cup quick oats (3 min variety)
2 cups semi-sweet chocolate chips

Steps:

  • Cream margarine, sugars, vanilla and Grand Marnier in a large mixing bowl.
  • Add eggs, beating well after each addition.
  • Add baking soda and flour and stir until blended.
  • Stir in oats, then chocolate chips.
  • Drop by the tablespoonfuls 5 cm apart onto ungreased cookie sheets.
  • Bake at 300°F for 5-10 minutes or until done. Allow to cool somewhat before removing from cookie sheet.

Nutrition Facts : Calories 156.1, Fat 8.3, SaturatedFat 2.8, Cholesterol 10.3, Sodium 100.6, Carbohydrate 20.1, Fiber 1, Sugar 12.4, Protein 1.8

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